3 pieces of smørrebrød...
Salmon marinated in spices, citrus and dill served with apple, horseradish, crispy rye bread and lots of watercress...
some pate...
and Danish cheese toasted rye bread and relish for the end.
Unfortunately I did not made a picture of Aamanns tartare - himmerland beef with crisp pot atoes, mustard cream, tarragon, capers, gherkins and shallots; simply delicious!
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