Although it is not completely different from the Zhejiang coastal province, Shanghai have some authentic cuisine, that is a drunken (in alcohol) steamed or raw dishes. In addition mix of sugar and soy sauce are most normal like "sweet and sour pork ".
One can get almost anything… cold sesame noodles, seaweed, cucumber, shrimps and pork soup dumplings, pork stewed with eel... even some 1930’s cocktail like grasshopper or Mai Tai.
Enjoy the pictures and help me to fill the text :)
Picture 1
Shrimps
Squid
Shrimps
Double stir fried pork
Shrimps
Picture 7
Picture 8
Chili Crabs
Abalon...
Mashed bamboo...
One can get almost anything… cold sesame noodles, seaweed, cucumber, shrimps and pork soup dumplings, pork stewed with eel... even some 1930’s cocktail like grasshopper or Mai Tai.
Enjoy the pictures and help me to fill the text :)
Picture 1
Shrimps
Squid
Shrimps
Double stir fried pork
Shrimps
Picture 7
Picture 8
Chili Crabs
Abalon...
Mashed bamboo...
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